Saturday, September 18, 2010

Shoe Peg Corn Salad

1 can shoe peg corn
1 can french style green beans with pimentos
1 can english peas.
Drain well.
1 cup chopped celery
1/2 cup chopped onion
1/2 cup green pepper
1/2 cup vinegar
1/2 cup sugar
Mix well and refrigerate for 24 hours.

Mother likes to make this when Bonnie comes to visit. She says this is a favorite of Bonnies.

1 comment:

  1. Red and yellow peppers can be substitued to add color to this beautiful salad.