Wednesday, September 22, 2010

Apple Crisp

Combine:
1/2 c sugar
2 tsp cinnamon
8 c apples (peeled and sliced)

Crust:
1 c flour
1 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1 c brown sugar
1 c oatmeal
1 c melted butter
Mix all together.
Spread on top of the apples.
Bake at 350 degrees for about 35 minutes.

1 comment:

  1. Fall is a great time to make Apple Crisp. The wind had blown a bunch of apples off Mom's apple trees so I had Sara go pick them up and we make apple crisp.

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