7 Up Biscuits

 4 cups Bisquick
1 cup sour cream
1 cup 7-up
1/2 cup melted butter

Mix Bisquick, sour cream and 7 up. Dough will be very soft - 

Knead and fold dough until coated with your baking mix.

 Pat dough out and cut biscuits using a round biscuit / cookie cutter.

 Melt butter in bottom of cookie sheet pan or 9x13 casserole dish.

  Place biscuits on top of melted butter bake for 12-15 minutes or until golden brown at 425 degrees.