Saturday, May 4, 2013

FRIED CABBAGE DISH

For my low carb friends! I will be trying this very soon.

FRIED CABBAGE DISH

Ingredients:
1 lb bacon, finely chopped 
1 medium onion, chopped 
2 lbs cabbage, finely diced 
1/4 teaspoon red pepper flakes 
1/2 teaspoon salt 
1/2 teaspoon black pepper 

Directions:
Fry bacon until crisp and well browned.

Drain and set aside.

Add chopped onion to the bacon grease and stir until translucent.

Add cabbage, pepper flakes, salt and pepper, stirring until all cabbage is coated.

Add the crumbled bacon bits and cover.

Cook over low heat until cabbage is tender.

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 Ingredients:
1 lb bacon, finely chopped
1 medium onion, chopped
2 lbs cabbage, finely diced
1/4 teaspoon red pepper flakes
1/2 teaspoon salt
1/2 teaspoon black pepper

Directions:
Fry bacon until crisp and well browned.
Drain and set aside.
Add chopped onion to the bacon grease and stir until translucent.
Add cabbage, pepper flakes, salt and pepper, stirring until all cabbage is coated.
Add the crumbled bacon bits and cover.
Cook over low heat until cabbage is tender.

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